So, I had a request for an even healthier alternative to the Crunch Munch. Crunch Munch is made with Corn Chex cereal. Today I made a version using Wheat Chex. The texture is different and it is much crunchier. I'm trying to determine if this is a snack that appeals to my customers. Please, let me know what you think!
I'm working hard in the kitchen, infusing herbs into chocolate and getting ready for some new food adventures.
Yours in chocolate,
Emily
The Truffle Lady
Monday, April 14, 2008
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